Our Menu
Appetizers & Sides
EGGPLANT BRUSCHETTA
Roasted eggplant spread with Indian spices on crostini
CHARRED AVOCADO BHEL
Tangy salad like street snack with mango, green chickpea hummus, radish - Vegan/GF
VEG CROQUETTES
Green Pea hummus, Dill Carrot Kachumber (Indian slaw)
AFGHANI CHICKEN TIKKA
Tender chicken tikka with a rich, nutty marinade and smoky char - GF
TANDOOR JHINGA
Shrimp roasted in tandoor oven with a special spice blend - GF
LAMB CHOPS
Lamb chops cooked in a gravy with mustard-turmeric mashed potatoes - GF
NAANS
Choice of butter or garlic
Mains
CHANNA MASALA
Chickpea curry seasoned with authentic Indian spices - Vegan/GF
ALOO GOBI
Golden potatoes and cauliflower tossed in a fragrant masala - Vegan/GF
PANEER ANGARA
Paneer simmered in a bold, smoky masala with a fiery finish
SAAG BURRATA
Italian cheese’s love affair with Indian spinach and spices
DAL FRONTIER
Rich and rustic lentils simmered in a spiced butter base
GOAT CURRY
Tender bone-in goat simmered in bold Indian spices and rustic masala - GF/DF
SHRIMP MOILEE
Coastal-style shrimp curry in a golden coconut and spice emulsion - GF/DF
BUTTER CHICKEN
Tender chicken in a rich, creamy tomato-butter sauce - GF
Dessert
CASSATA ICE CREAM
Layered ice cream dessert with sponge cake, nuts, and a pop of nostalgia
DRINKS
Mountain Dew
Pepsi
Diet Pepsi
Mountain Dew
Starry
Dr. Pepper
Brisk Iced Tea
Starry
Ginger Ale